BODEGA BALCONA
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Minimum order €100
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- Since 1997
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Balcony Winery
Balcony Winery
100%
10
B10
Family winery located in the southeast of Spain, DOP Bullas, in the Aceniche Valley at more than 800 meters above sea level. We are winegrowers: 100% own production. We make wines in an artisanal, ecological and natural way: Slow Wines. They are elegant wines with a long life in the bottle from the Monastrell variety. Other grapes such as Sirah, Tempranillo, Merlot and Cabernet Sauvignon adapt very well to our microclimate and appear in small proportions in some of our wines. And to make our barrel-fermented white wine, the Macabeo grape from 35-year-old vineyards expresses itself fresh and delicate.
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Family winery located in the southeast of Spain, DOP Bullas, in the Aceniche Valley at more than 800 meters above sea level. We are winegrowers: 100% own production. We make wines in an artisanal, ecological and natural way: Slow Wines. They are elegant wines with a long life in the bottle from the Monastrell variety. Other grapes such as Sirah, Tempranillo, Merlot and Cabernet Sauvignon adapt very well to our microclimate and appear in small proportions in some of our wines. And to make our barrel-fermented white wine, the Macabeo grape from 35-year-old vineyards expresses itself fresh and delicate.
Balcony Winery
100%
10
B10
Family winery located in the southeast of Spain, DOP Bullas, in the Aceniche Valley at more than 800 meters above sea level. We are winegrowers: 100% own production. We make wines in an artisanal, ecological and natural way: Slow Wines. They are elegant wines with a long life in the bottle from the Monastrell variety. Other grapes such as Sirah, Tempranillo, Merlot and Cabernet Sauvignon adapt very well to our microclimate and appear in small proportions in some of our wines. And to make our barrel-fermented white wine, the Macabeo grape from 35-year-old vineyards expresses itself fresh and delicate.
To enable screen reader support, press Ctrl+Alt+Z To learn about keyboard shortcuts, press Ctrl+slash
Family winery located in the southeast of Spain, DOP Bullas, in the Aceniche Valley at more than 800 meters above sea level. We are winegrowers: 100% own production. We make wines in an artisanal, ecological and natural way: Slow Wines. They are elegant wines with a long life in the bottle from the Monastrell variety. Other grapes such as Sirah, Tempranillo, Merlot and Cabernet Sauvignon adapt very well to our microclimate and appear in small proportions in some of our wines. And to make our barrel-fermented white wine, the Macabeo grape from 35-year-old vineyards expresses itself fresh and delicate.
