Sardines with turmeric, ginger and black pepper

This tasty recipe combines the sweetness of sardines with the spicy intensity of turmeric, the freshness of ginger and the pep of black pepper. A perfect combination that warms the taste buds while offering an explosion of flavors. These carefully selected sardines provide a unique balance between sweetness and spice, while offering you a tasting moment rich in benefits. Turmeric and ginger are known for their anti-inflammatory properties, while black pepper boosts your metabolism. A recipe to discover, to add a touch of warmth and vitality to your meals!