Green olive tapenade 180g

The tapenade of green olives, a classic of Mediterranean cuisine, perfectly made, for your appetizers, sandwiches or snacks on a piece of bread. The real recipe for traditional Provençal black olive paste: Beautiful olives soaked in sunshine, pitted and finely crushed, extra virgin olive oil and a drizzle of balsamic vinegar, these are the secrets of this exclusive Oliviers&Co creation. A preservative-free creation made in France (Vaucluse).