Extra virgin olive oil - Quinta de Ventozelo

A ripe fruity olive oil, fresh and sweet, with a hint of spiciness and bitterness, just the right amount of balance. This blend of Verdeal, Madural, Negrinha de Freixo, Galega and Cobrançosa varieties comes to us from the Douro Valley, in the north of Portugal. So many names that invite us to imagine the beauty of the landscapes around the Douro River where vineyards and olive groves rub shoulders on the terraces of the Quinta de Ventozelo. Let yourself be surprised by the sweet notes of peach and ripe apple that we take pleasure to smell on the nose.