Maison Dalla is reinventing the world of wine with a bold approach: vintages made exclusively from organic Pain de Sucre pineapples from Benin.
This rare fruit, renowned for its sweetness and aromatic intensity, is vinified in France using expertise inspired by winemaking traditions, without the addition of grapes or artificial flavors.
Our vintages offer a unique alternative to traditional wines, combining freshness, fruitiness and low alcohol content (9.5°).
They are perfect as an aperitif, in exotic cocktails, or as an accompaniment to brunches and refined dishes. Ideal for sunny days, they are best enjoyed chilled, like a summer or terrace wine.
✔A rare and surprising wine: a new product for delicatessens, wine merchants, bars and restaurants looking for originality.
✔The alternative to rosé: dry, fruity and refreshing, to be enjoyed alone or enhanced in a cocktail.
✔Organic & fair trade commitment: responsible production that supports a cooperative of small Beninese producers.
Maison Dalla is the story of a passion for innovation and taste, serving a unique sensory experience.
An invitation to explore new taste horizons.