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Feuilles de Bois d'Inde en poudre
ORANESSENCE

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These fragrant leaves come from the same tree as the Jamaican berry. Also called “4 spices”, the leaves and berries of Pimenta have a complex flavor reminiscent of nutmeg, cinnamon, cloves and pepper. The leaves are more subtle than the berries. They bring an authentic flavor to West Indian dishes and are used like bay leaf in sauces and casseroles.

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