50 gourmet anti-diabetes recipes

What if enjoying yourself while monitoring your blood sugar levels was possible?    Are you looking to adapt your diet to your pathology?    Do you want to treat yourself to less sweet recipes?    Combining health expertise and recipes, here is the essential book for adopting an anti-diabetes diet with ease!   Marie Laure André, dietician-nutritionist, has teamed up with chef Guillaume Marinette to concoct delicious recipes for you to enjoy gourmet dishes without any risk to your health.   You will also discover his best tips for balancing your meals throughout the year.    On the menu : • Her expert explanations on appropriate nutrition and the foods to choose to prevent, control and even reverse diabetes. •20 star foods to favor: know their benefits to use them better. •50 delicious recipes, simple and illustrated, to indulge yourself every day.    Treat yourself to these gourmet and anti-diabetes recipes from Marie-Laure André and Guillaume Marinette!