Marmit'potes is a brand of fruit compotes cooked the old-fashioned way in copper cauldrons with less sugar than in classic jams. These recipes, developed with passion, can just as well accompany breakfast, crepes or a tray of cheeses, foie gras and duck breasts and even an arranged ti punch. We select our fruits meticulously and marry them with wines, herbs and spices for the greatest pleasure of your taste buds.
And in addition Made in Breizh!