CARAMEL 33g caramel au beurre salé et Fleur de Sel de Guérande
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This recipe is allergen-free (sugar-free (sweetener, milk-free, nut-free) and meets the taste of dark chocolate lovers. A recipe that deploys the strength of cocoa while keeping a balance on the palate which makes it very tender! Store in a dry and clean place, away from light.