L'Exception Occitane by Fumaison Occitane
Ships orders within 3 to 5 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
- Since 2021
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fumaisonoccitane
Add a touch of elegance to your social gatherings with our smoked fish!
Our story begins with a Welsh rugby player who started a fish smoking business in Gers in 2012. The employees continued the adventure in cooperative form by creating the SCIC (Collective Interest Cooperative Society) Fumaison Occitane in September 2017.
We then developed a traditional smoking activity for fish from Scotland or France (Pyrenees, Dordogne, etc.)):Salmon, trout, sturgeon.
The products are made in Auch: hand-salted with unrefined dry salt before smoking with beech wood.
At the end of 2021, Fumaison Occitane created its new brand aimed at specialist networks and delicatessens: L'Exception Occitane.
Our story begins with a Welsh rugby player who started a fish smoking business in Gers in 2012. The employees continued the adventure in cooperative form by creating the SCIC (Collective Interest Cooperative Society) Fumaison Occitane in September 2017.
We then developed a traditional smoking activity for fish from Scotland or France (Pyrenees, Dordogne, etc.)):Salmon, trout, sturgeon.
The products are made in Auch: hand-salted with unrefined dry salt before smoking with beech wood.
At the end of 2021, Fumaison Occitane created its new brand aimed at specialist networks and delicatessens: L'Exception Occitane.
