Nougats-Amandine
About Nougats-Amandine
Minimum order €160
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Brand location Nantes, Pays de la Loire, France
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Since 2020
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Distribution Epicerie fine Grand lieu des saveurs / Epicerie fine Jamard / EB l'épicerie fine / ABC terroir
Made in France
Nougat amandine has existed since 1993. and has been in Nantes since 2013
I create soft, creamy nougat with very little sugar, because I favor honey over sugar. My nougat therefore does not stick to my teeth.
As an artisan, I am alone to make, cut, package, label and sometimes sell at trade shows.
For me, the important thing is the satisfaction of the end customer and I would rather throw away a botched dish than disappoint a customer.
I favor French raw materials and at worst European.
For local resellers and why not others, possibility of adding a label made in Nantes, on request by message on the site
I create soft, creamy nougat with very little sugar, because I favor honey over sugar. My nougat therefore does not stick to my teeth.
As an artisan, I am alone to make, cut, package, label and sometimes sell at trade shows.
For me, the important thing is the satisfaction of the end customer and I would rather throw away a botched dish than disappoint a customer.
I favor French raw materials and at worst European.
For local resellers and why not others, possibility of adding a label made in Nantes, on request by message on the site
Nougat with candied yellow lemon chips, yellow and green lemon pulp, lime zest
Nougats-Amandine
See the wholesale price
royal nougat, (almonds, pistachios, hazelnuts) bar of 125gr minimum
Nougats-Amandine
See the wholesale price
