Coffee from Honduras in compostable capsules
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Specialty coffee in hermetic compostable capsules. 10 UNITS This coffee grows in the Gayo Mountains, Aceh region. Process: Giling Basah, wet threshing or Semi-washed. Typical of Sumatran. Gives more body and reduces acidity to the coffee. Intense flavor, full-bodied, low acidity. Notes of chocolate and spices. Varieties: Catimor, Caturra, Typica. Altitude: 1,200-1,500m