BISCUITERIE LOIRE & SOLOGNE.
About BISCUITERIE LOIRE & SOLOGNE.
Minimum order €100
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Brand location Lailly-en-Val, Centre-Val de Loire, France
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Since 1972
Made in France
At the origin of the creation of the biscuit factory, André Munier, a fervent coconut lover, with his pastry chef diploma in hand, decided to manufacture and market Congolese Rock made from coconut and then created the recipe for famous coconut macaroon.
The exoticism, the warmth of the tropics, the islands, so many postcards that take us to distant countries, the tasting of a rock or a coconut macaroon is evocative of travel.
The exoticism, the warmth of the tropics, the islands, so many postcards that take us to distant countries, the tasting of a rock or a coconut macaroon is evocative of travel.
