Gourmandises du Maine
Ships orders within 6 to 10 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
- Since 2020
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Lesgourmandisesdumaine
As a child, returning from school, Emmanuel was already making shortbread with his father in the family bakery.
Established and assisted by Clarisse since 1994 in the city center of Le Mans as an artisan baker, pastry chef, confectioner, and chocolatier, he chose to diversify and expand his product range by developing a biscuit shop under the name "Gourmandises du Maine."
His expertise and values:
Emmanuel embraces craftsmanship and "homemade" cooking. He uses local, high-quality raw materials (eggs from Loué, local flour, AOP Echiré butter) and he passes on his know-how by promoting apprenticeships.
Established and assisted by Clarisse since 1994 in the city center of Le Mans as an artisan baker, pastry chef, confectioner, and chocolatier, he chose to diversify and expand his product range by developing a biscuit shop under the name "Gourmandises du Maine."
His expertise and values:
Emmanuel embraces craftsmanship and "homemade" cooking. He uses local, high-quality raw materials (eggs from Loué, local flour, AOP Echiré butter) and he passes on his know-how by promoting apprenticeships.
