Passionate about cooking since childhood, Aymeric Pataud revolutionized gastronomy by integrating essential oils into his creations. Marked by his ten years on Reunion Island, where he discovered the richness of spices, he published innovative works such as La cuisine aux huiles essentielles.
Today, with his brand Aymeric Pataud – Twisteur de recettes®, he combines tradition and modernity to offer unique taste experiences. In 2023, the acquisition of a patented microwave eco-extractor allows it to design tailor-made essential oils of incomparable quality, pushing the limits of culinary innovation.
Thanks to this revolutionary technology, we launched in July 2024 a new generation of culinary aids that transform the art of cooking.
Discover our range of innovative and tasty products, designed to enhance your dishes, whether you are a professional or an enthusiast. Our exquisitely aromatic finishing oils, bold vinegar creams and generous balsamics add a unique touch to every recipe. Not forgetting our culinary syrups and essential oils, unmatched in quality, to transform each meal into a true sensory experience. From revisited classics to new creations, reinvent your plates with style and refinement.